Sundays are synonymous with relaxation, quality time with loved ones, and indulging in a mouthwatering feast.
Flat Cap Hotels takes immense pride in crafting Sunday roasts that have become the stuff of legends. From succulent roast meats supplied from Althams, our exceptional local butchers to perfect roasties sourced from Masseys and fluffy Yorkshire puddings, each element of the feast is carefully prepared to ensure a symphony of flavors on your plate. Whether you prefer a traditional roast beef, a tender roast chicken, or a vegetarian option, the chefs at Flat Cap Hotels cater to every palate with their diverse menu.
Sundays at Flat Cap Hotels is not just about the delectable food; it’s about creating lasting memories and a sense of warmth and togetherness. The welcoming atmosphere of the venues, coupled with attentive service, ensures that your Sunday dining experience is nothing short of exceptional. Gather around the table, share stories, and relish the culinary delights as you bask in the joy of spending quality time with loved ones.